While we are certainly eager to reopen our dining room and welcome you all back into our establishments, we are continually assessing the guidelines of health professionals and have decided this is not the right time for us to do so. Our community’s health and safety, and that of our employees is of the utmost importance to us. We certainly hope that conditions improve in the near future and support opening up to “normal” operations. We will keep you posted.
We are closed, but we will re-open and we look forward to serving you again soon.
Happy Hour 4pm-6pm M-F
Breakfast 7am-10:45am M-F
Lunch 11am-2pm M-F
Dinner 5pm-9pm S-Th
Dinner 5pm-10pm F,S
Brunch 7am-2pm S,S
FOOD
TOAST & FIXINS Strawberry-Lemon-Poppy Seed Jam / Wildflower Honey / Peanut Butter 3.50
YOGURT & GRANOLA BOWL Vanilla Greek Yogurt / House Granola / Berries / Honey 5.95
STEEL CUT OATMEAL Anson Mills Oats / Caramelized Sugar Crust / Fresh Seasonal Berries 6.95
BREAKFAST SANDWICH Hickory-Smoked Canadian Bacon / Soft Scrambled Egg* / American Cheese / Romaine / Mayo / Brioche Bun 6.25
THE BURRITO Green Chorizo / American Cheese / Crispy Potatoes / Pickled Vegetables / Soft Scrambled Eggs* / Flour Tortilla / Guajillo Salsa / Sour Cream 6.95
AVOCADO TOAST Toasted Coconut / Sourdough Toast / Za’atar Spice / Micro Greens /Chile Oil 6.95
CRISPY OLD BAY POTATOES 3.50
CREAM OF BROCCOLI cup/bowl 4.95/5.95
CUBAN BLACK BEAN SOUP (VG)(GF) cup/bowl 4.95/5.95
HOUSE SALAD (V) mixed lettuces, manchego, candied almonds, currants, sunflower seeds, honey-balsamic vinaigrette, crostini 4.95
CRISPY POTATOES (GF) old bay spiced, parmesan cheese, parsley, thyme aioli 6.95
WINTER COBB SALAD kale, romaine, dried cranberries, bacon, pecans, fresh pear, feta, balsamic poppy seed vinaigrette 11.95 add grilled: salmon or steak +6.00 add chicken or tofu +5.00
BRUSSELS SPROUTS CHOPPED SALAD romaine lettuce, shaved & fried brussels, parmesan, candied almonds, dried cherries, creamy caesar dressing, bread 11.95 add grilled: salmon or steak +6.00 add chicken or tofu +5.00
MUSHROOM CARBONARA (V) house-made black pepper spaghetti, roasted shiitake, button & oyster mushrooms, egg, cream, parmesan, garlic bread 15.95
SALMON SANDWICH pan-seared salmon, “everything spice” cream cheese, lettuce, tomato, house-made bun 13.95
TURKEY AVOCADO SANDWICH house-roasted turkey, avocado, havarti cheese, arugula, oregano vinaigrette, multigrain bread, potato chips 9.95
HOT BEEF SANDWICH open-face on sourdough, roast beef, potatoes, arugula, red wine cherries, potato chips 10.95
(V) vegetarian
(VG) vegan
(GF) gluten friendly – we are a bakery
*these items are cooked to order & may be served raw or undercooked – consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food- borne illness.
CREAM OF BROCCOLI cup/bowl 4.95/5.95
CUBAN BLACK BEAN SOUP (VG)(GF) cup/bowl 4.95/5.95
HOUSE SALAD (V) mixed lettuces, manchego, candied almonds, currants, sunflower seeds, honey-balsamic vinaigrette, crostini 4.95
CRISPY POTATOES (GF) old bay spiced, parmesan cheese, parsley, thyme aioli 6.95
WINTER COBB SALAD kale, romaine, dried cranberries, bacon, pecans, fresh pear, feta, balsamic poppy seed vinaigrette 11.95 add grilled: salmon or steak +6.00 add chicken or tofu +5.00
BRUSSELS SPROUTS CHOPPED SALAD romaine lettuce, shaved & fried brussels, parmesan, candied almonds, dried cherries, creamy caesar dressing, bread 11.95 add grilled: salmon or steak +6.00 add chicken or tofu +5.00
MUSHROOM CARBONARA (V) house-made black pepper spaghetti, roasted shiitake, button & oyster mushrooms, egg, cream, parmesan, garlic bread 15.95
SALMON SANDWICH pan-seared salmon, “everything spice” cream cheese, lettuce, tomato, house-made bun 13.95
TURKEY AVOCADO SANDWICH house-roasted turkey, avocado, havarti cheese, arugula, oregano vinaigrette, multigrain bread, potato chips 9.95
HOT BEEF SANDWICH open-face on sourdough, roast beef, potatoes, arugula, red wine cherries, potato chips 10.95
SANDWICHES
ROAST BEEF Caramelized Onions / White Cheddar / Roasted Red Peppers / Mustard / Mayo / Ciabatta 6.75
THE VEGGIE & HUMMUS Roasted Tomato / Hummus / Swiss / Portobello Mushrooms / Asparagus / Spinach / Ciabatta 6.75
TURKEY CHERRY Turkey / Mayo / Swiss / Spinach /Red Wine Cherries / Ciabatta 6.75
THE ITALIAN Soppressata / Capicola / Tomato / Pickled Onion / Shredded Lettuce / Provolone / Mayo / Oregano Vinaigrette / Ciabatta 6.75
THE CLUB Ham / Turkey / Bacon / Mayo / Mustard / Swiss / Lettuce / Tomato / Pickled Onion / Sourdough 6.75
MEAT AND CHEESE Choice of Roast Beef, Ham, Turkey or Salami on Sourdough / Swiss / Mayo / Dijon Mustard 5.75
“THE SINGLE” BURGER Grilled Beef Patty / American Cheese / Iceberg Lettuce / Zinfandel Onions /
Thyme Aioli / Kaiser Roll 7.95
SALADS
HOUSE SALAD mixed lettuces, manchego, candied almonds, currents, sunflower seeds, honey-balsamic vinaigrette, crostini 4.95
WINTER COBB SALAD kale, romaine, dried cranberries, bacon, pecans, fresh pear, feta, balsamic poppyseed vinaigrette, bread 11 .95 add grilled salmon or steak 6.00 add chicken or tofu 5.00
BRUSSELS SPROUTS CHOPPED SALAD romaine lettuce, shaved & fried brussels sprouts, parmesan, candied almonds, dried cherries, creamy caesar dressing, bread 11.95 add grilled salmon or steak 6.00 add chicken or tofu 5.00
SOUP
CUP 4.25
BOWL 5.25
SIDES
CHIPS 1.75
PASTA SALAD 2.65
BREAKFAST
Served with Grapes, Granola and Vanilla Yogurt 4.95
EGGS & BACON
TOAD IN THE HOLE
EGG & CHEESE QUESADILLA
BEVERAGES
Served in a Kid’s Cup 1.50
CHOCOLATE MILK
MILK
APPLE JUICE
HOT COCOA
VANILLA STEAMER
LUNCH & DINNER
Served with Grapes, Cottage Cheese & Home-made Potato Chips 4.95
HAM & CHEESE MELT
PARMESEAN BUTTERED MACARONI
SCRAMBLE & BACON
BEVERAGES
Served in a Kid’s Cup 1.50
CHOCOLATE MILK
MILK
APPLE JUICE
HOT COCOA
VANILLA STEAMER
SHIRLEY TEMPLE
DRINKS
CAPPUCCINO 3.25
LATTE 3.25
MOCHA 3.65
AMERICANO 2.50
COLD BREW COFFEE (on tap) 2.95
NITRO COLD BREW 3.25
HOT COCOA 2.45
HAND-SQUEEZED LEMONADE 2.75
HAND-SQUEEZED ORANGE JUICE 3.25
HAND-SQUEEZED GRAPEFRUIT JUICE 3.00
CRANBERRY JUICE 2.25
APPLE JUICE 2.25
COKE/DIET/SPRITE 1.75
PEACE TREE ROOT BEER 2.95
ITALIAN SODA 2.25
ICED GREEN TEA 2.25
ICED TEA 2.25
CHAI 3.80
ORGANIC HOT TEA 2.25
WHITE WINE
HOUSE WHITE 5.50 20.00 Protocolo Castilla-La Mancha, Spain Refreshingly light & dry
SAUVIGNON BLANC 8.00 30.00 Ponga Marlborough, New Zealand Tropical fruit, citrus, lemongrass
RIESLING 6.00 21.00 Schlink Haus Nahe, Germany Slightly sweet & floral, crisp fruit
CHARDONNAY 7.50 28.00 Cannonball Sonoma County, California Melon, oak & honey
VERDICCHIO 9.00 32.00 Fattoria Laila Marche, Italy Tropical citrus, medium bodied, dry finish
SPARKLING & ROSÉ
BRUT CAVA 6.00 21.00 Freixenet Catalunya Spain Effervescent, dry pear & ginger
PROSECCO 7.00 28.00 Gran Passione Veneto, Italy Bright with hints of honeysuckle & fruit
BRUT ROSÉ 9.50 34.00 Le Grand Noir Languedoc-Roussillon, France Berries, fresh bread, apple
RED WINE
HOUSE RED 5.50 20.00 Protocolo Castilla-La Mancha, Spain Ripe fruit, light tannins
PINOT NOIR 7.00. 28.00 Prisma Casablanca Valley, Chile Lightly jammy, dry
SUPER TUSCAN 7.00. 28.00 Piccini Toscana, Italy Dried Fruit, layered, bright
TEMPRANILLO 7.00 32.00 Creta Ribera del Duero, Spain Intense blackberry, currant
GRENACHE BLEND 8.00 30.00 Kermit Lynch Cotes du Rhone, France Dark fruit, fig, spice
RED BLEND 8.00 30.00 Sterling Vineyards Napa Valley, CA Bright cherry, strawberry, silky smooth finish
CABERNET SAUVIGNON 7.00. 28.00 The Crusher Sacramento Valley, CA Savory, pomegranate, dark cherry, rich tannins
DRAFT
Two local taps – regularly rotating price varies
DOMESTIC
Bud Light Lager | Anheuser-Busch, Missouri: 4.50
NON-ALCOHOLIC
N/A Pilsner | Buckler, Netherlands: 4.50
CRAFT/LOCAL
IA Eagle Lager | Iowa Brewing Co., Iowa 4.50
Gold Coin Helles | Backpocket Brewing, Iowa 5.50
Dorothy’s Lager| Toppling Goliath, Iowa 6.25
Hannah Hefeweizen | Exile, Iowa 5.50
Psuedo Sue APA | Toppling Goliath, Iowa 7.75
Yoga Poser Pale Ale | NoCoast Beer Co., Iowa 6.50
Boulevard Pale Ale | Boulevard Brewing, Missouri 5.50
Zoltan Session IPA | Exile Brewing Co., Iowa 5.50
Easy Eddy NEIPA | Big Grove Brewery, Iowa 5.50
Haze Of Our Lives IPA | Lake Time Brewery, Iowa 6.00
Des Moines IPA | Confluence Brewing, Iowa 6.00
Roxie Red Ale | Boone Valley Brewing, Iowa 5.50
Peanut Butter Porter| Lake Time Brewery, Iowa 6.00
Tip The Cow Milk Stout | Singlespeed Brewing, Iowa 5.50
Founders Porter | Founders Brewing, Michigan 5.50
Trend Bucker Stout | NoCoast Beer Co., Iowa 6.75
Sour Series | Singlespeed Brewing, Iowa 6.00
COCKTAILS
OLD ORCHARD 8.50 Rye, Saints’N Sinners Apple Pie, Lemon, Brown Sugar Simple, Orange Bitters
WINTER FLING 8.50 Gin, Lemon, Tamarind-Molasses Syrup, Tonic, Bitters
SPICY HEIDI 8.50 Tequila, Triple Sec, Lime, Jalapeno Honey Syrup, Salt Rim
CITY SLICKER 8.50 Vodka, Orange Brandy, Orange Juice, Lime, Strawberry-Balsamic Shrub
SOUTHSIDE SOUR 8.50 Bourbon, Amaretto, Lime, Grapefruit, Simple
OLD LOT F 8.50 Rye, Apple Brandy, Brown Sugar Simple, Orange Zest, Bitters
BEACH BUM 8.50 Rum, Byrrh, House Tiki Sour Mix, Bitters
HI-FI 8.50 Vodka, Triple Sec, Hibisicus Syrup, Pineapple, Lime, Grapefruit Bitters
SALTY SAILOR 8.50 Gin, Aperol, Grapefruit, Tonic, Lemon
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Opportunities
We believe that quality people are the backbone of our business. We work hard to find, hire & nurture a remarkable staff that is notable for its friendliness, smarts, work ethic and devotion to working together as a team. We’re always looking for people with a variety of skill sets & work experience that we can challenge and expand upon. Are you ready for a position in a company that values you? Come and see us, 2pm-4pm Monday through Thursday for an interview, or send a resume and cover letter to apply. We’re excited to meet you!