Hello! We are open for limited seating in the dining room, serving breakfast, lunch, dinner, deli sandwiches & desserts + brunch on Saturdays & Sundays. We also have curbside pick-up available. Place your order online or by calling 515.598.1783.
BREAKFAST SANDWICH Canadian bacon, soft scrambled cheesy egg, romaine, mayo, brioche bun 7.25
STEEL CUT OATMEAL (V,GF) caramelized sugar crust, milk fresh seasonal berries 6.95 sub oat, almond or soy mock +.50 (VG)
HAM & CHEESE OMELETTE three eggs, Beeler’s ham, cheddar & America cheese, old bay potatoes, sourdough toast 11.95
FRENCH TOAST challah bred, warm cherries, oat crumble, whipped butter 12.95
PROVISIONS BREAKFAST two eggs any style*, sausage links, ham or bacon, old bay potatoes, sourdough toast 10.95
BUTTERMILK PANCAKES order of three, whipped butter, maple syrup 8.95
COMBO two buttermilk pancakes, two eggs any style & choice of bacon, sausage links or ham 10.95
AVOCADO TOAST (VG) sourdough toast, za’atar spice, toasted coconut, chile oil, arugula, fresh fruit 10.50
CHORIZO BURRITO green chorizo, american cheese, crispy potatoes, pickled vegetables, soft scrambled eggs, sour cream, flour tortilla 7.25
(GF) gluten friendly – we are a bakery
*these items are cooked to order & may be served raw or undercooked – consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
We believe that quality people are the backbone of our business. We work hard to find, hire & nurture a remarkable staff that is notable for its friendliness, smarts, work ethic and devotion to working together as a team. We’re always looking for people with a variety of skill sets & work experience that we can challenge and expand upon. Are you ready for a position in a company that values you? Send a resume and cover letter to apply. We’re excited to meet you!