Hello! We are open for counter service & curbside pick-up serving breakfast, lunch, dinner, deli sandwiches & desserts + brunch on Saturdays & Sundays. Place your order online or by calling 515.598.1783.
SUNDAY NIGHT FEATURE - 8 pieces of Classic Fried Chicken, Buttermilk Biscuits, White Cheddar Mashed Potatoes, Creamy Cole Slaw & Buttered Iowa Sweet Corn. Serves 4. Give us a call or click the Online Ordering link above. (Quantities Limited)
SALTED CARAMEL CAKE chocolate cake filled with house-made salted caramel filling, covered in dark chocolate ganache with toast almonds 5.95
VANILLA BEAN CREME BRULEE creamy baked vanilla bean custard, chilled & served with a caramelized sugar crust 5.25
PEACH CRISP WITH BUTTER PECAN ICE CREAM fresh Georgia peach filling baked with traditional brown sugar & oat crumble topping – served with house-made butter pecan ice cream 5.95
FLOURLESS CHOCOLATE CAKE dark chocolate flourless cake, tart cherry compote
LEMON PISTACHIO CHEESECAKE lemon cheesecake on a pistachio-graham cracker crust served with a blueberry sauce 5.95
COCONUT LIME CAKE layers of white cake filled with a coconut cream, lime curd, and coconut-mascarpone frosting. Served with a rum-pineapple compote 5.95
We believe that quality people are the backbone of our business. We work hard to find, hire & nurture a remarkable staff that is notable for its friendliness, smarts, work ethic and devotion to working together as a team. We’re always looking for people with a variety of skill sets & work experience that we can challenge and expand upon. Are you ready for a position in a company that values you? Send a resume and cover letter to apply. We’re excited to meet you!